Thursday, May 28, 2015

Tuesday, May 26, 2015

Bbq Grilling - Grilled Shrimp

Tequila and lime juice marinated tiger shrimp make a fantastic grilled appetizer or light meal. Double or even triple the recipe to serve a crowd.

Monday, May 25, 2015

Pasta - Asian Salad

For a sensational summer salad, toss shredded Napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds, then dress with an aromatic blend of oil, vinegar, sugar and soy sauce.

Saturday, May 23, 2015

Herring With Sour Cream And Dill

herring with sour cream, pomegranate seed and dill on a plate

Side Dish - Braised Collard Greens

My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.

Tuesday, May 19, 2015

Side Dish - Vidalia Onion Tart

Sweet onions are whisked together with sour cream and eggs, flavored with leek soup mix and finished with shredded Monterey Jack cheese.

Saturday, May 16, 2015

Pasta - Classic Macaroni And Cheese

Elbow macaroni is layered with Cheddar cheese and baked with evaporated milk in this easy classic.

Friday, May 15, 2015

Thursday, May 14, 2015

Tuesday, May 12, 2015

Soups Stews And Chili - Elegant Wild Rice Soup

This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.

Monday, May 11, 2015

Herbs And Spices - Washabinaros Chili

This thick chili with sausage, ground beef, tomatoes, coffee and beer is also spiced with wasabi!

Thursday, May 7, 2015

Wednesday, May 6, 2015

Breakfast And Brunch - Liege Belgian Waffles With Pearl Sugar

Louisville Porn
The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.

Breakfast And Brunch - Old Fashioned Rhubarb Bread Pudding

Freeze leftover slices of bread, and when you get enough, make a sweet and tangy fresh rhubarb bread pudding. Serve warm with whipped cream to celebrate spring.

Sunday, May 3, 2015

Tangerines And Juice Glass

Tangerines and juice glass isolated on white background

Herbs And Spices - Louisiana Crawfish Etouffee

Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.

Friday, May 1, 2015

Eggyolk Separate From The Shell

Portrait of an eggyolk separate from the shell of brown egg on a dark background